Saturday, November 24, 2012

What makes the winter

roasted Italian Chestnuts...
Hot buttered Apple Cider...spiced with Rum!
Our simple and absolutely delicious recipe calls for spiced cider cooked with a bit of butter, a pinch of cinnamon and a shot of dark rum. 
Add a cinnamon stick and you are ready to enjoy!
Want more?  Check out Emeril Lagasse's recipe that also calls for apples and oranges and sounds awesome!
a warm fire...

How do you get through the winter?


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